Orange Cake - cooking recipe

Ingredients
    1 yellow or white cake mix
    1 instant lemon pudding
    4 eggs
    3/4 c. Wesson oil
    3/4 c. water
Preparation
    Mix and bake in floured tube pan 45 minutes at 325\u00b0.
    Remove from oven and punch 100 holes all the way to the bottom.
    Ice while hot.

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