Marilyn'S Crazy Meatballs - cooking recipe

Ingredients

1 c. bread crumbs
2 lb. ground beef
3 eggs
1 pkg. onion soup mix
1 (16 oz.) can sauerkraut
1 (16 oz.) can whole cranberry sauce
1 (12 oz.) bottle chili sauce
12 oz. water
1 c. brown sugar

Preparation

Combine meat, bread crumbs, eggs and onion soup mix.
Mix well.
Shape into golf size meatballs and place in 9 x 13-inch pan.
Mix remaining ingredients and pour over meatballs.
Bake uncovered at 350\u00b0 for 2 hours.