Quick Cranberry Conserve - cooking recipe
Ingredients
-
1 can whole cranberries
1 c. pear slices, drained and chopped
1/4 c. nuts, chopped
1/4 c. raisins
1 tsp. ginger
Preparation
-
About 10 minutes before serving:
In a medium bowl, stir all ingredients until mixed.
Cover and refrigerate until serving time.
Makes 3 cups.
Leave a comment