Cindy'S Punch - cooking recipe

Ingredients

2 c. sugar
1 c. water
2 c. pineapple juice
2 c. orange juice
1/3 c. lemon concentrate
4 qt. ginger ale, chilled

Preparation

Mix sugar and water; boil 5 minutes.
Then add pineapple juice, orange juice and lemon concentrate.
Just before serving, add four quarts chilled ginger ale.