Swedish Meat Balls - cooking recipe

Ingredients

2 lb. ground beef
salt
small clove garlic
1 large jar chili sauce
1/2 c. bread crumbs
pepper
2 eggs
1 large jar grape jelly

Preparation

Make small meat balls with beef, crumbs, garlic, eggs, salt and pepper.
Fry until brown.
Mix chili sauce and jelly.
Simmer browned meat balls in sauce for 30 minutes.
Serve warm.