Apricot Nectar Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 1/2 c. apricot nectar
1 box vanilla instant pudding
2 eggs
1 c. cooking oil
1/2 tsp. lemon flavoring

Preparation

Mix.
Cook
in\tgreased and floured Bundt pan.\tBake 50 minutes in 350\u00b0 oven.