Texas Hash - cooking recipe
Ingredients
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2 large onions, chopped
2 green peppers, chopped
3 Tbsp. shortening
1 lb. hamburger
1 tsp. salt
2 c. canned tomatoes
1/2 c. uncooked rice
1/4 tsp. pepper
Preparation
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Cook onions and peppers in shortening until onions are clear. Add hamburger and salt.
Cook until mixture falls apart.
Add tomatoes, rice, and other seasonings.
Arrange in large casserole. Cover and bake at 375\u00b0 for 45 minutes or until done.
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