Sweet And Sour Chicken - cooking recipe

Ingredients

4 chicken breasts
2 (1/6 oz.) cans sweet and sour sauce
1 small can chunk pineapple
3 Tbsp. vegetable oil

Preparation

Preheat oven to 350\u00b0.
In frying pan, brown chicken in oil. Once it is brown, put chicken in a 9 x 13-inch pan.
Pour sweet and sour sauce and drained pineapple chunks over chicken.
Cover with foil.
Bake for 40 minutes covered, then 5 minutes uncovered.