Corned Beef Casserole - cooking recipe

Ingredients
    1 6 oz. pkg. macaroni
    1/4 cup American cheese (diced)
    1/2 cup onions (diced)
    1 can cream of chicken soup or cream of mushroom soup
    1 12 oz. can corned beef
    1/2 cup cracker crumbs
Preparation
    Mix together all ingredients except the cracker crumbs.
    Place into a casserole and put the cracker crumbs on the top of the mixture.
    Bake at 350\u00b0 for 1 hour.

Leave a comment