Soft Sugar Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. shortening
1 c. sugar
3 eggs
1 1/2 tsp. vanilla
3 1/2 c. flour (plain)
1 tsp. soda
2 tsp. cream of tartar

Preparation

Cream butter, shortening and sugar.
Add eggs, then the dry ingredients.
Chill
dough for 1 hour.
Roll out; cut cookies and bake at 325\u00b0 for 10 minutes.