Salami Roll-Ups - cooking recipe

Ingredients

1/2 lb. salami, thin to medium sliced
1 (8 oz.) container cream cheese
2 bunches green onions, cleaned and sliced

Preparation

Take a piece of salami and spread some softened cream cheese over the top part of the salami. Add a piece of green onion. Roll into a tight roll. This is a great appetizer.