Banana Nut Bread - cooking recipe

Ingredients

5 bananas (real ripe)
1 stick butter
2 eggs
1 c. sugar
2 c. flour (plain)
1 c. nuts

Preparation

Mash bananas real well.
Blend in butter, eggs and sugar; mix well.
Add flour and nuts; mix until well blended.
Pour in loaf pan that has been sprayed with Pam.
Bake 1 hour at 350\u00b0.