Kahlua-Pecan Brie - cooking recipe

Ingredients

1 (15 oz.) mini Brie
1/2 c. finely chopped pecans, toasted
2 Tbsp. Kahlua or other coffee flavored liqueur
1 1/2 Tbsp. brown sugar

Preparation

Remove rind from top of cheese, cutting to within 1/2 inch of outside edges.
Place on an ovensafe dish.