Cinnamon Bread - cooking recipe

Ingredients

1 loaf frozen bread dough
2 Tbsp. softened butter
1/4 c. sugar
2 to 3 tsp. cinnamon

Preparation

Preheat oven to 375\u00b0.
Allow bread to thaw.
Stir together cinnamon and sugar.
Roll out dough to a rectangle 7 x 5-inches. Spread butter evenly over dough.
Sprinkle cinnamon and sugar over dough.
Roll dough up, starting at narrow end.
Pinch to seal. Place seam down in greased 8 1/2 x 4 1/2-inch dish.
Bake in preheated oven at 375\u00b0 for 30 to 40 minutes or until done.