Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
1 Tbsp. baking powder
2 tsp. sugar
1/2 tsp. cream of tartar
1/4 tsp. salt
1/2 c. shortening or butter
2/3 c. milk

Preparation

Bake at 450\u00b0 for 10 to 12 minutes.
Makes about 12 biscuits.