Super-Simple Sunday Roast - cooking recipe
Ingredients
-
3 to 4 lb. roast (inexpensive cut)
1 can Campbell's creamy onion soup
Preparation
-
Place roast in pan. Spread creamy onion soup over roast. Cover pan tightly with tinfoil. Bake in oven at 325\u00b0 for approximately 2 1/2 hours.
Leave a comment