Trail Mix Bar - cooking recipe

Ingredients

1 (10 1/2 oz.) mini marshmallows
2 c. popped corn
1 c. mini pretzels
4 Tbsp. butter
2 c. crunchy oat square cereal
1 c. M&M's

Preparation

Grease 11 x 7-inch glass baking dish.
In 4-quart saucepan over low heat, heat marshmallows and butter until melted, stirring frequently.
Remove from heat.
Stir in popped corn, cereal, pretzels and 1/2 cup candies until blended.
Spoon into dish. Sprinkle 1/2 cup M&M's.
Press with lightly greased hands.
Cool. Do not refrigerate.
Cut into 20 bars.