Funnel Cake - cooking recipe
Ingredients
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1 1/2 c. flour
2 Tbsp. sugar
1 egg
3/4 tsp. baking soda
1/4 tsp. salt
1/2 tsp. soda
2/3 c. milk
Preparation
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Sift dry ingredients together and add egg and milk.
Beat until smooth.
Heat oil, at least 1 inch in frying pan.
Using a large funnel, fill with small portion of mixture.
Let mixture run through spout into hot oil, forming figures of 8 or your own design.
Brown, turn, brown other side.
Drain on paper towel and sprinkle with powdered sugar.
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