Golden Potatoes - cooking recipe

Ingredients

8 potatoes
1/2 c. butter, melted
1 tsp. salt substitute
1 tsp. pepper
1 tsp. Season-All

Preparation

Cut potatoes in small cubes.
Add salt, pepper and Season-All. Toss until well seasoned.
Layer in oblong casserole dish.
Should be in single layer for best results.
Pour butter or margarine over potatoes.
Cook in 350\u00b0 oven for 45 minutes.