Creamy Chicken Breasts - cooking recipe

Ingredients

6 boned chicken breasts
1 (3 oz.) pkg. dried beef
6 strips bacon
1 can cream of mushroom soup
8 oz. sour cream

Preparation

In greased baking dish, place some dried beef slices under each chicken breast.
Cut bacon strips in half; place on top of each breast in an X. Bake at 350\u00b0 for 45 minutes.