Shower Cake - cooking recipe

Ingredients

1 yellow cake mix
1 small box instant vanilla pudding
1 (8 oz.) pkg. cream cheese
1 medium size Cool Whip
1 (20 oz.) can crushed pineapple, drained

Preparation

Make cake as directed; let cool.
Mix cream cheese and 1/2 cup milk.
Add 1 1/2 cups milk and pudding; spread this on top of cool cake.
Top with drained pineapple.
Ice with Cool Whip.
Keep in refrigerator.