Swedish Apple Pie - cooking recipe

Ingredients

apples
1 c. flour
3/4 c. margarine
chopped nuts
1/2 tsp. cinnamon
3/4 c. sugar
1 egg
1/4 c. brown sugar

Preparation

Grease pie pan, then heap with apples.
Mix together brown sugar and cinnamon and sprinkle over apples.
Blend together the flour, sugar, margarine and egg.
Spread over apples.
Top with chopped nuts.
Bake for 40 minutes in 350\u00b0 oven.
Serve warm or cold.