Quick Lasagna - cooking recipe

Ingredients

12 oz. extra wide egg noodles
1 c. sour cream
30 oz. jar spaghetti sauce
3 to 4 c. Mozzarella cheese
1 lb. ground beef
1 c. onion

Preparation

Cook noodles.
Brown ground beef with onion.
Add salt, pepper, garlic, etc., to taste.
Then add sour cream and spaghetti sauce and stir well.
Pour noodles in bottom of large pan.
Then pour sauce mixture over noodles.
Then top with Mozzarella cheese.
Bake at 400\u00b0 for 25 to 30 minutes.
Serves 6 to 8.