Apple Or Rhubarb Squares - cooking recipe

Ingredients

1 3/4 c. sugar
3 eggs
2 c. sifted flour
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 c. cooking oil
2 c. thinly sliced apples or rhubarb

Preparation

Beat eggs; add sugar.
Beat until mixture is light and fluffy. Add sifted dry ingredients.
Add oil and vanilla.
Fold in apples or rhubarb.
Turn into 9 x 13-inch pan (greased).
Bake at 350\u00b0 for 40 to 45 minutes.
Cut into squares.
(These freeze well.)