"Preach" Cobbler - cooking recipe

Ingredients

1/4 c. margarine, melted
1 tsp. baking powder
1 c. sugar
1 c. milk
1 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
21 oz. can peach pie filling

Preparation

Pour margarine into 9 x 13-inch pan.
Put all dry ingredients into a big bowl and mix.
Pour in milk and whisk to a thick batter.
Pour onto the margarine.
Put pie filling on top (just scoop on top; don't stir).
Bake at 350\u00b0 for 35 to 40 minutes.