Carameled Cheerios - cooking recipe

Ingredients
    1 c. brown sugar
    1/4 c. light corn syrup
    1/2 c. butter
    1/2 tsp. salt
    1/2 tsp. soda
    6 c. Cheerios
    1 c. salted Spanish peanuts
    1 c. raisins
Preparation
    Heat and stir the brown sugar, corn syrup, butter and salt until bubbly.
    Stir in the soda.
    Add the Cheerios, peanuts and raisins.
    Spread in a 9 x 13-inch greased pan; bake at 250\u00b0 for 15 minutes.
    Stir, cool for 10 minutes, loosen and let stand until cool.
    Great snack!

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