Carameled Cheerios - cooking recipe
Ingredients
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1 c. brown sugar
1/4 c. light corn syrup
1/2 c. butter
1/2 tsp. salt
1/2 tsp. soda
6 c. Cheerios
1 c. salted Spanish peanuts
1 c. raisins
Preparation
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Heat and stir the brown sugar, corn syrup, butter and salt until bubbly.
Stir in the soda.
Add the Cheerios, peanuts and raisins.
Spread in a 9 x 13-inch greased pan; bake at 250\u00b0 for 15 minutes.
Stir, cool for 10 minutes, loosen and let stand until cool.
Great snack!
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