Chicken-Reuben - cooking recipe

Ingredients

2 to 3 lb. chicken
1 lb. can sauerkraut
4 to 5 slices Cheddar cheese
1 c. Thousand Island dressing

Preparation

Place in baking dish in order given and cover with foil.
Bake at 325\u00b0 for 1 1/2 hours.
May add parsley for decoration if desired.