Macaroni And Cheese - cooking recipe

Ingredients
    2 Tbsp. Crisco
    1 c. uncooked macaroni
    1 can tomato sauce
    1/2 can water
    1 c. cheddar cheese grated
    1 medium onion chopped
Preparation
    In a small skillet, saute onion until clear; add tomato sauce and water, simmer for 10 to 15 minutes.
    Cook macaroni as directed; drain.
    In a buttered baking dish layer the macaroni and cheese starting with the macron i. When finish layering, pour tomato and onion mixture over it.
    Bake for 30 to 35 minutes for 350\u00b0.

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