Christmas Punch - cooking recipe

Ingredients

1 gal. apple juice
1 large can pineapple juice
1 large can orange juice
2 c. water
2 c. sugar
5 to 7 drops each oil of cloves and oil of cinnamon

Preparation

Bring sugar and water to boil.
Add all juices and heat well. Add cloves and cinnamon.
Serve hot.