Quick Cherry Salad - cooking recipe

Ingredients

1 (8 oz.) jar red maraschino cherries, drained
1 (8 1/2 oz.) can crushed pineapple, drained
1 (11 oz.) can mandarin orange sections, drained
1 c. flaked coconut
1/2 c. chopped walnuts
1/2 c. miniature marshmallows
1/2 c. mayonnaise

Preparation

Combine all ingredients; toss lightly.
Chill.
Serve on lettuce leaves with lime wedges as desired.