Hawaiian Wedding Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. sifted flour
2 tsp. baking soda
2 eggs, beaten
1 c. nuts, chopped
1 c. flaked coconut
1 (2 oz.) can crushed pineapple
Preparation
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Combine all ingredients together well; do not beat.
Grease pan, 13 x 9-inch.
Pour in batter.
Bake at 350\u00b0 for 45 minutes.
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