Hawaiian Wedding Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. sifted flour
    2 tsp. baking soda
    2 eggs, beaten
    1 c. nuts, chopped
    1 c. flaked coconut
    1 (2 oz.) can crushed pineapple
Preparation
    Combine all ingredients together well; do not beat.
    Grease pan, 13 x 9-inch.
    Pour in batter.
    Bake at 350\u00b0 for 45 minutes.

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