Easy Pecan Pie - cooking recipe

Ingredients

2 eggs, beaten
1/2 c. brown sugar
1 c. white corn syrup
2 Tbsp. flour
1/2 stick margarine, melted
1 c. chopped pecans

Preparation

Mix and add margarine and nuts last.
Bake at 350\u00b0 for 30 to 35 minutes or until set good.