Lemon Bars - cooking recipe

Ingredients

4 eggs
2 c. sugar
6 Tbsp. lemon juice
1/2 tsp. baking powder
2 c. flour
1 c. melted butter
1/2 c. powdered sugar

Preparation

Mix together flour, powdered sugar and melted butter.
Pat in a
9 x 13-inch pan and bake for 20 minutes.
Beat eggs.
Mix beaten eggs with sugar, lemon juice and baking powder.
Pour over cooked dough and bake for 30 minutes at 350\u00b0.
Sprinkle powdered sugar on top when done.
Let cool and cut.