Strawberry Pretzel Jello Salad - cooking recipe

Ingredients

2 c. pretzels, crushed
3/4 c. melted margarine
3 tsp. sugar
2 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1 container Cool Whip
2 small pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen sliced strawberries

Preparation

Mix pretzels, margarine and 3 teaspoons sugar. Spread in a 9 x 13 pan. Bake at 400\u00b0 for 8 minutes (don't overbake).