Date Roll - cooking recipe

Ingredients
    1 lb. graham crackers
    1/4 lb. dates
    1/4 lb. marshmallows
    1 c. nuts
    1 c. cream or Milnot
Preparation
    Crush crackers and set about 2 cups aside.
    Combine remaining ingredients; will be sticky.
    Roll mixture in reserved cracker crumbs to shape of a log.
    Should be firm enough to handle.
    Wrap in foil and chill.
    To serve, slice and dot with whipped cream.

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