Date Roll - cooking recipe
Ingredients
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1 lb. graham crackers
1/4 lb. dates
1/4 lb. marshmallows
1 c. nuts
1 c. cream or Milnot
Preparation
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Crush crackers and set about 2 cups aside.
Combine remaining ingredients; will be sticky.
Roll mixture in reserved cracker crumbs to shape of a log.
Should be firm enough to handle.
Wrap in foil and chill.
To serve, slice and dot with whipped cream.
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