Applesauce Fruit Cake - cooking recipe

Ingredients

1 1/2 c. applesauce
1/2 c. solid shortening
1 c. sugar
1 (8 oz.) pitted and sliced dates
2 c. seedless raisins
2 c. chopped pecans
1 (8 oz.) red glace cherries, sliced
1 (8 oz.) green glace cherries, sliced
2 1/4 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1 1/2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. allspice

Preparation

Combine applesauce, solid shortening and sugar in a saucepan. Bring to a boil.
Then cook 5 minutes, stirring occasionally.
Let cool.