Oreo Ice Cream Cake - cooking recipe

Ingredients
    20 Oreo cookies
    1 half gal. vanilla ice cream
    12 oz. container Cool Whip
    Hershey's chocolate syrup (1 can)
    1 can Eagle Brand condensed milk
    1 stick butter
Preparation
    Break up Oreo cookies.
    Mix together softened vanilla ice cream, Cool Whip and Oreos.
    Put in 13 x 9-inch pan and freeze.

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