Microwave Brownies - cooking recipe

Ingredients

1/2 c. margarine
3/4 c. sugar
1 egg
1 T. milk
1 tsp. vanilla
3/4 c. flour
1/4 tsp. salt
1/4 tsp. baking powder
2 T. cocoa
1/2 c. nuts (optional)

Preparation

Place margarine and cocoa in a 8 inch square microwavable baking dish.
Microwave for 1 minute, add sugar; mix until smooth. Add egg, milk, vanilla, flour, baking powder, salt and nuts. Place a small glass, bottom side down, in the center of dish to prevent soggy center.
Microwave 5 1/2 to 6 minutes.
Rotate dish 1/4 turn ever 1 1/2 minutes.