Gelatin Dessert - cooking recipe

Ingredients
    2 pkg. orange pineapple Jell-O
    1 large (16 oz.) or 2 small bottles 7-Up
    1 c. crushed pineapple, drained
    2 c. boiling water
    1 c. miniature marshmallows
    1 c. mandarin oranges, drained
Preparation
    Dissolve Jell-O in water; add 7-Up and marshmallows.
    Cool; add fruit and put in 9 x 13-inch pan.

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