Gelatin Dessert - cooking recipe
Ingredients
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2 pkg. orange pineapple Jell-O
1 large (16 oz.) or 2 small bottles 7-Up
1 c. crushed pineapple, drained
2 c. boiling water
1 c. miniature marshmallows
1 c. mandarin oranges, drained
Preparation
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Dissolve Jell-O in water; add 7-Up and marshmallows.
Cool; add fruit and put in 9 x 13-inch pan.
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