Seven Layer Dip - cooking recipe

Ingredients
    1 large can jalapeno bean dip
    2 large mashed avocados
    3 Tbsp. mayonnaise
    3 Tbsp. sour cream
    1/2 pkg. taco seasoning mix
    2 to 3 green onions, chopped
    1/2 c. grated Longhorn cheese
    1/2 c. grated Monterey Jack cheese
    2 large chopped tomatoes
    1 small can chopped olives
Preparation
    In
    a
    glass or plastic container, layer above ingredients. First,
    bean
    dip;\t2nd, avocado; 3rd, mayonnaise, sour cream
    and taco
    seasoning
    mixed together; 4th, green onion; 5th,
    sprinkle both cheeses; 6th, tomatoes (well drained) and 7th,
    chopped olives.
    Refrigerate
    overnight.
    Serve
    with tortilla chips.

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