New Orlean'S Style Black Pepper Shrimp - cooking recipe

Ingredients

2 lb. fresh shrimp, unpeeled
2 sticks margarine
2 oz. can ground black pepper

Preparation

Place shrimp in a baking pan and completely cover with black pepper and then with sliced margarine.
Cover and bake in 400\u00b0 oven until shrimp turns red.
Turn over once and cook the other side.
Serve hot.