Parmesan Chicken - cooking recipe

Ingredients

4 boneless chicken breasts
1/2 stack Ritz crackers, crushed
1/4 c. Parmesan cheese
1 egg
1/4 c. milk
lemon pepper and garlic salt to taste
1/4 c. melted butter/margarine

Preparation

Mix Ritz with Parmesan cheese and seasonings.
Cut chicken into finger strips.
Dip in egg/milk mixture.
Roll in cracker crumb mixture.
Place in greased casserole dish.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Turn once.