Carl'S Duck Farm Dip - cooking recipe

Ingredients
    1 small onion
    1 clove garlic
    2 green peppers
    1/2 c. dill pickles
    1/2 c. stuffed olives
    1 lb. cottage cheese
    1/2 c. mayonnaise
    1/2 c. ketchup
    dash of Worcestershire sauce
    dash of paprika
    salt and pepper to taste
Preparation
    Grind onions, garlic, peppers, pickles and olives.
    Add cottage cheese, mayonnaise, ketchup and seasonings.
    Mix well. Let stand for at least 2 hours in refrigerator before serving.

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