Carl'S Duck Farm Dip - cooking recipe
Ingredients
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1 small onion
1 clove garlic
2 green peppers
1/2 c. dill pickles
1/2 c. stuffed olives
1 lb. cottage cheese
1/2 c. mayonnaise
1/2 c. ketchup
dash of Worcestershire sauce
dash of paprika
salt and pepper to taste
Preparation
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Grind onions, garlic, peppers, pickles and olives.
Add cottage cheese, mayonnaise, ketchup and seasonings.
Mix well. Let stand for at least 2 hours in refrigerator before serving.
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