Tuna Taylor Salad - cooking recipe

Ingredients
    1 (6 1/2 oz.) can tuna, drained and flaked
    1/2 c. shredded Swiss cheese
    1/2 c. chopped celery
    2 Tbsp. finely chopped onion
    1/4 c. mayonnaise
    1/4 c. sour cream
    dash of pepper
    16 slices rye bread
Preparation
    In a bowl, combine the tuna, cheese, celery, onion, mayonnaise, sour cream and pepper. Spread on the bread and serve at once. Makes 8 sandwiches.

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