Tuna Taylor Salad - cooking recipe
Ingredients
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1 (6 1/2 oz.) can tuna, drained and flaked
1/2 c. shredded Swiss cheese
1/2 c. chopped celery
2 Tbsp. finely chopped onion
1/4 c. mayonnaise
1/4 c. sour cream
dash of pepper
16 slices rye bread
Preparation
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In a bowl, combine the tuna, cheese, celery, onion, mayonnaise, sour cream and pepper. Spread on the bread and serve at once. Makes 8 sandwiches.
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