Pina Colada Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 pt. bottle pina colada drink mix
1 c. crushed pineapple
1 tub Cool Whip
pineapple rings (optional)
maraschino cherries (optional)

Preparation

Bake cake mix as directed on package.
Cool completely.
Using wooden spoon handle, poke random holes in cake top.
Pour pina colada drink mixer over top of cake, filling holes.
Spread pineapple over cake top, covering completely.
Frost with Cool Whip.