Spaghetti Salad - cooking recipe
Ingredients
-
1 lb box spaghetti
2 carrots
1 bunch green onions
1 purple onion
1 green pepper
1 sweet red pepper (optional)
2 tomatoes
1 cucumber
1 large bottle Italian dressing
1 bottle salad seasoning
salt to taste
1 c vegetables (small) ex (veg-all)
Preparation
-
Cook and drain spaghetti noodles. Let cool, mix all other ingredients together. Store in refrigerator, will keep for several days. Serves a large crowd.
Leave a comment