Chili Con Queso - cooking recipe
Ingredients
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1 (1 lb.) pkg. processed cheese spread
1 (16 oz.) can tomatoes, drained and chopped
1 (4 oz.) can diced green chilies, drained
1 Tbsp. instant minced onion
tortilla chips
Preparation
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Heat cheese, tomatoes, chilies and onions until cheese is melted and mixture is hot.
Serve warm with tortilla chips.
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