Chili Con Queso - cooking recipe

Ingredients
    1 (1 lb.) pkg. processed cheese spread
    1 (16 oz.) can tomatoes, drained and chopped
    1 (4 oz.) can diced green chilies, drained
    1 Tbsp. instant minced onion
    tortilla chips
Preparation
    Heat cheese, tomatoes, chilies and onions until cheese is melted and mixture is hot.
    Serve warm with tortilla chips.

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