Chili Con Carne - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. sugar
1 c. tomato juice
1/4 tsp. pepper
1 can red kidney beans
1 clove garlic
1 c. sliced onions
4 c. tomatoes
1 tsp. salt
3 tsp. chili powder
1/2 to 1 c. elbow spaghetti
3/4 c. diced celery

Preparation

In kettle, brown ground beef until slightly browned. Add remaining ingredients and mix well. Cover and simmer at least 1/2 hour on top of stove.