Kool-Aid Punch - cooking recipe

Ingredients

1 sm. pkg. unsweetened cherry kool-aid
1 sm. pkg. unsweetened strawberry kool-aid
1 sm. pkg. unsweetened raspberry kool-aid
3 c. sugar
5 qt. water
1 lg. can unsweetened pineapple juice
1 lg. bottle ginger ale

Preparation

Prepare the day before and mix up kool-aid using sugar and water.
Mix well and store in refrigerator, and put some in ice trays.
When ready to use mix pineapple juice & ginger ale together with kool-aid and serve.