Cream Cheese Balls - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 Tbsp. finely minced onion
1/4 c. green pepper, minced
1 lb. crushed pineapple, drained and squeezed
1 Tbsp. seasoned salt
1 c. chopped walnuts
Preparation
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Mix all together by hand.
Chill 2 hours.
Form into balls and roll in additional chopped walnuts.
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